Beetroot Cured Salmon 200g Fishcakes Delivered cooked

Delivered cooked

For as long as we can remember

Typical Values (HADDOCK GOUJONS) Per 100g Energy 865kj 206kcal Fat 7

This traditional Russian Beetroot Cure leaves a bright pink edge

Red chilli & Ginger

Beetroot Cured Salmon 200g Fishcakes Delivered cookedGravadlax, or gravlax if you prefer, is cured rather than smoked. It is a traditional Scandinavian approach to preserving fish by burying it in a mixture of salt and sugar and leaving it to cure naturally. This traditional Russian Beetroot Cure leaves a bright pink edge, which looks stunning on the plate. The flavour of the beetroot is extra subtle, which enables you to fully appreciate the freshness and quality of the Grade One Scottish Salmon. Try